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Double couverture melting container
It is designed to meet the expectations of even the most demanding pastry chef
Classic praliné with hazelnuts and a very creamy texture
Ideal for pouring
They are used for:
Mirror chocoladevorm MA2022 collection_179305939084 Double couverture melting containerPolycarbonate mold for making chocolate bars with a modern and geometric line. Geometric lines and modernity are the main features of the new collections of polycarbonate molds for snacks, bars and pralines . Weight: 86 gr each Dimension of one tablet: 138 x 72 H 9 mm Capacity: 3 pcs Dimensions mold 275x175mm
US$ 591.50
US$ 39.99
US$ 69.99
